Hog Island Virginica Oyster

 

Hog Island Virginica Oysters
Location Hog Island, Tomales Bay, CA
Species Atlantic (Virginica) Oyster (Crassostrea virginica)
Oyster Availability September – July
Size up to 3″
Oyster Cultivation Rack & Bag, harvested & held in purified saltwater.
Oyster Flavor Profile Hog Island Virginica Oysters have an elongated shell with tender meats, a crisp briny flavor with a mineral finish.

 

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