The availability of fresh fish is something which every chefs needs to know. This chart can help you plan menus and be aware of what is in season. Of course, some fish which is labeled as “available” may be only available regionally and your purveyor may not carry a fish from a different part of the country.

Fresh Fish Availability Chart

Here are the color codes for the Fresh Seafood Availability Chart: green areas show peak availability, light green show limited availability, gray indicates not available fresh but may be available frozen. There are a number of reasons why a fish may have limited availability.

  • it is the beginning or end of the commercial fishing season for that fish
  • the fish has strict qoutas set and once the qouta is met the fishing stops
  • the fish is a “by-catch”, meaning that it has limited commercial value and is a by-catch while fishing for something else
  • there isn’t much commercial/consumer interest in the fish so fishermen don’t consistently fish for it

Seafood Availability Chart at Chef's Resources https://www.chefs-resources.com/seafood/finfish/swai-fish-information-recipes/ https://www.chefs-resources.com/seafood/finfish/chilean-sea-bass/ https://www.chefs-resources.com/ Image Map

 

Download a free PDF version of this page

 

To paste this infographic into your site copy this code and insert into your HTML:

<div style=“text-align:center; width:948px; margin-left:auto; margin-right:auto;”>
<img src=“https://www.chefs-resources.com/wp-content/uploads/Fresh_Fish_Availability_Chart_text.png” border=“0” width=“948” height=“1604” alt=“” usemap=“#Image-Maps_5201211212342229” />
<map name=“Image-Maps_5201211212342229”>
<area shape=“rect” coords=“335,33,609,63” href=“https://www.chefs-resources.com/” alt=“Seafood Availability Chart at Chef’s Resources” title=“Seafood Availability Chart at Chef’s Resources” />
<area shape=“rect” coords=“15,1266,931,1289” href=“https://www.chefs-resources.com/seafood/finfish/swai-fish-information-recipes/” alt=“https://www.chefs-resources.com/seafood/finfish/swai-fish-information-recipes/” title=“https://www.chefs-resources.com/seafood/finfish/swai-fish-information-recipes/” />
<area shape=“rect” coords=“15,304,931,327” href=“https://www.chefs-resources.com/seafood/finfish/chilean-sea-bass/” alt=“https://www.chefs-resources.com/seafood/finfish/chilean-sea-bass/” title=“https://www.chefs-resources.com/seafood/finfish/chilean-sea-bass/” />
<area shape=“rect” coords=“17,1559,933,1590” href=“https://www.chefs-resources.com/” alt=“https://www.chefs-resources.com/” title=“https://www.chefs-resources.com/” />
<area shape=“rect” coords=“946,1602,948,1604” href=“https://www.image-maps.com/index.php?aff=mapped_users_5201211212342229” alt=“Image Map” title=“Image Map” />
</map>
</div>
<!– End Copy chefs-resources.com Link Code –>

You will need to copy and save the image to your server and then change the <img src=”https://www.chefs-resources.com/wp-content/uploads/Fresh-Fish-Availability/Fresh_Fish_Availability_Chart_text.png” alt=”” …etc to the location on your site where it is saved.

Legal Note: This chart is free to post in the kitchen, or copy and paste into your website so long as a link back to www.chefs-resources.com is included on the page. But it cannot be used for any commercial purpose, nor can it be used for printed or apps for sale on cell phones, tablets, iPads, etc all, without the express permission of Chefs Resources Inc.

 

Subscribe
Notify of
guest

0 Comments
Inline Feedbacks
View all comments

Suggested Reading

Join Us!

See Our Tutorial Library!

Related Pages Index

Books by Chefs Resources!

Handcrafted Cards

Blog Archives