Fond – Tidbits for Chefs

Just as you scrape the fond from the bottom of the pan in order to get every savory morsel, this is the area for miscellaneous yet useful info.
 

Index of articles in this area

• Chef Consultant Job Preparation
• How Chefs Build a Good Reputation
• Savory Chocolate Flavor Profiles
• Culture of the Kitchen
• Restaurant Humor
• The Art of Plate Presentation
• Famous Chefs
• Find Culinary Colleagues and Chefs
• Culinary Subscriptions