Chefs-Resources Index
Oysters
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Oyster Beds in Le Canon, France by Marie T. Harris |
There is a huge variety of fresh oysters availble for chefs to use on their menus. The oysters listed here are Pacific Northwest oysters. Below you will find maps to oyster regions of the PNW, oyster descriptions and flavor profiles, and seasonal availability. Eventually east coast oysters will also be listed.
Current Fresh Oyster Availability
- PNW Penn Cove Shellfish Co. Oysters
Maps for Oysters by Region
Alphabetical Index for Pacific Northwest Oysters
- Bald Point
- Barron Point
- Baywater Sweet
- Chef's Creek
- Chelsea Gem
- Cortes Island
- Dabob Bay
- Deep Bay
- Deer Creek
- Dosewallips
- Eagle Creek
- Eagle Rock
- Eld Inlet
- Elkhorn
- Emerald Cove
- Evening Cove
- Fanny Bay
- Gold Creek
- Golden Mantle
- Hama Hama
- Hammersley
- Imperial Eagle
- Judd Cove
- Kumamoto
- Kusshi
- Little Skookum
- Malaspina
- Mirada
- Naked Roy's Beach
- Netarts Bay
- Noodka Sound
- Okeover Organic
- Olympia
- Olympic Miyagi
- Otter Cove
- Oysterville Select
- Pearl Bay
- Pearl Point
- Pebble Cove (Pebble Beach)
- Penn Cove Select
- Phantom Creek
- Quadra Island
- Quilcene
- Royal Miyagi
- Samish Bay
- Ship's Point
- Sinku
- Sister Point
- Snow Creek
- Snow Creek Flat
- Stellar Bay
- Summer Ice
- Sun Hollow
- Sunset Beach
- Thorndyke
- Totten
- Totten Virginica
- Westcott Bay Flat
- Westcott Bay Petite
- Wildcat Cove
- Willapa Bay
- Yaquina Bay
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