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Clams
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There is a large variety of fresh clams available in North America. See the menu on the left for a culinary profile for specific varieties.
Chef's Resources lists over 60 varieties of Pacific Coast oysters and 40 varieties of Atlantic Coast oysters. Follow the links to these oyster varieties
Go To Atlantic Oyster Varieties
Go To Pacific Oyster Varieties
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Clams please add a comment and include detailed specifics. Our goal is to have detailed information which is relevant to professional chefs and foodies.
